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Conference Menu 2015
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Meal and Break Menus

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All meals and breaks listed below will be complimentary with conference registration and will be held in the Exhibit Hall. Bon Appetit!


thursday-kickoff Brunch

10:45 am - 12:15 pm

  • Sliced Fresh Fruit and Berries

  • Cold Cereals and Granola

  • Fluffy Scrambled Eggs
  • Country Sausage
  • Crisp Bacon
  • Home-Fried Potatoes
  • Assorted Muffins, Danish, and Croissants
  • Whipped Honey Butter and Preserves
  • Freshly-Brewed Starbucks Coffee
  • Chilled Orange Juice
  • Iced Tea

thursday-Afternoon Break

4:00 pm - 4:30 pm

  • Assorted Muffins
  • Trail Mix 
  • Freshly-Brewed Starbucks Coffee
  • Iced Tea


10:00 am - 10:30 am

  • Freshly-Brewed Starbucks Coffee
  • Iced Tea

friday-Networking Lunch

12:00 pm - 1:30 pm

  • Green Salad
  • Black Bean Soup
  • Tortilla Chips
  • Chile con Queso
  • Guacamole
  • Homemade Salsa
  • Blackened Market Fresh Fish
  • Grilled Chicken Breast
  • Sides: Cheddar Cheese, Red Cabbage Slaw, Jalape├▒os, Chipotle Sour Cream
  • Flour Tortillas
  • Freshly-Brewed Starbucks Coffee
  • Iced Tea

friday-afternoon break

3:15 pm - 3:45 pm

  • Assorted Freshly-Baked Cookies (gluten free available upon request; may contain nuts)
  • Freshly-Brewed Starbucks Coffee
  • Iced Tea


If you have food allergies or sensitivities not accommodated by our buffet offerings, please contact Deanna Gabelein at by October 9th to arrange special accommodations.

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